From 88ca3117aa39dfe214a56b766a65e27d0e3f6c28 Mon Sep 17 00:00:00 2001 From: Dustin Walker <dustin.walker@email.wsu.edu> Date: Mon, 11 Apr 2022 20:27:47 -0400 Subject: black pepper pork stir fry recipe --- recipes.html | 1 + recipes/black_pepper_pork_stir_fry.html | 70 +++++++++++++++++++++++++++++++++ 2 files changed, 71 insertions(+) create mode 100644 recipes/black_pepper_pork_stir_fry.html diff --git a/recipes.html b/recipes.html index f0ea12d..e3b646a 100644 --- a/recipes.html +++ b/recipes.html @@ -24,6 +24,7 @@ <li><a href="recipes/butternut_squash_soup.html">Butternut Squash Soup</a></li> <li><a href="recipes/polish_pickle_soup.html">Polish Pickle Soup</a></li> <li><a href="recipes/lentil_soup.html">Lentil Soup</a></li> + <li><a href="recipes/black_pepper_pork_stir_fry.html">Black Pepper Pork Stir Fry</a></li> </ul> </div> <div class="column"> diff --git a/recipes/black_pepper_pork_stir_fry.html b/recipes/black_pepper_pork_stir_fry.html new file mode 100644 index 0000000..dc23c33 --- /dev/null +++ b/recipes/black_pepper_pork_stir_fry.html @@ -0,0 +1,70 @@ +<!DOCTYPE HTML> +<html lang="en"> + + <head> + <title>Black Pepper Pork Stir-Fry</title> + <meta charset="utf-8"/> + <meta name="viewport" content="width=device-width, initial-scale=1"/> + <link rel="stylesheet" type="text/css" href="../style.css"/> + <link rel="shortcut icon" type="image/x-icon" href="../favicon.ico"/> + </head> + <body> + <main> + <img class="icon" src="../img/HPR.png" alt="Heilich Pennsylfaanisch Reich" title="Heilich Pennsylfaanisch Reich"/> + <h1>Black Pepper Pork Stir-Fry</h1> + + <p>Get a wok, almost mandatory for stir fry. Its easy to prep the ingredients, and do multiple steps of the reicpe at once. Letting the noodles cook while you toss the meat, etc.</p> + + <p>The black pepper used in the sauce scales the spicyness of this recipe. Use less if you want less spice (1 tsp), use more if you want more (2 tsp).</p> + + <div class="row"> + <div class="column"> + <h2>Ingredients</h2> + <ul> + <li>4 oz rice noodles (white or brown)</li> + <li>3/4 oz pork tenderloin (3/4 inch cubes) </li> + <li>1 lb broccoli (bite sized)</li> + <li>1 red onion (halved and sliced)</li> + <li>3 heads of baby bok choy (diced) (optional)</li> + <li>4 oz mushrooms (diced) (optional)</li> + <li>green onions (sliced) (garnish)</li> + <li>2 tbs corn starch (meat)</li> + <li>1 tbs corn starch (sauce)</li> + <li>black pepper (ground)</li> + <li>1/4 tsp salt</li> + <li>1/2 tsp corriander seeds (ground)</li> + <li>1/4 tsp salt</li> + <li>1/4 tsp black pepper (ground) (meat)</li> + <li>1/2 tbs black pepper (ground) (sauce) + <li>2 tbs of oil (avocado preferred)</li> + <li>1/3 cup soy sauce or coconut aminos</li> + <li>1/2 tbs honey</li> + <li>3/2 tbs rice vinegar</li> + <li>2 cloves of garlic</li> + <li>1/4 tsp ground ginger</li> + </ul> + </div> + <div class="column"> + <h2>Instructions</h2> + <ol> + <li>Cook the noodles according to package. Reserve 1 cup of pasta water, drain and rinse under cold water. Set aside.</li> + <li>Whisk together the salt, black pepper, and cornstarch reserved for the meat in a bowl.</li> + <li>Toss the pork in with the whisked mixture until fully coated.</li> + <li>Heat a wok or skillet over medium high heat, add 1 tbs of oil, and fry the tossed pork until fully cooked. Set aside pork.</li> + <li>(optional) Add a splash of pasta water to the wok to loosen up the bits of pork.</li> + <li>Add at least another 1 tbs of oil, and add the broccoli, onion, bok choy, and mushrooms. Saute till cooked down.</li> + <li>Make the sauce by whisking together the soy sauce, honey, vinegar, garlic, ginger, and the cornstarch and pepper reserved for the sauce. (Optionally add some pasta water)</li> + <li>After vegetables have cooked, add the pork, sauce, and noodles into the pan, and toss to coat.</li> + <li>Cook until sauce thickens up.</li> + <li>Serve in bowls, and top with green onions.</li> + </ol> + </div> + </div> + + <footer> + <a href="../index.html">Home</a> | <a href="../recipes.html">Recipes</a> + </footer> + </main> + </body> + +</html> -- cgit v1.2.3